French translation of knead is 
pétrir

Meaning of "knead" in English

The word "knead" refers to the process of working dough or clay into a uniform mixture by pressing, stretching, or folding it repeatedly with the hands. This action is essential in baking to develop the gluten in flour or to create the right consistency and smoothness in clay. Kneading involves a rhythmic movement, often resulting in a soft, elastic texture. It is a fundamental step in creating bread and other pastries, contributing to their structure and texture.

Meaning of "pétrir" in French

In French, "pétrir" carries a similar meaning to its English counterpart. It involves manipulating dough or clay by hand to achieve a homogeneous mixture. This technique is vital in baking and pottery, ensuring that the ingredients are well combined and that the texture is suitable for further processing. The action of kneading activates the gluten in bread dough, making it elastic and capable of rising properly during baking.

Pronunciation of "knead" in English

Phonetic Transcription: /niːd/

Pronunciation Variations: The pronunciation remains relatively uniform across different dialects of English, with slight variations in intonation observed in some regions.

Pronunciation of "pétrir" in French

Phonetic Transcription: /pe.tʁiʁ/

Pronunciation Variations: Regional accents may slightly affect the pronunciation, but the differences are minimal, primarily influenced by the speaker's native dialect.

Sentence examples in English and translation to French

1. She began to knead the dough for the bread. (Elle a commencé à pétrir la pâte pour le pain.)
2. The potter kneads the clay before shaping it. (Le potier pétrit l'argile avant de la façonner.)
3. You should knead the dough until it is smooth and elastic. (Vous devriez pétrir la pâte jusqu'à ce qu'elle soit lisse et élastique.)
4. He watched carefully as the chef kneaded the pastry. (Il observait attentivement le chef qui pétrissait la pâtisserie.)
5. Kneading dough requires strength and patience. (Pétrir de la pâte nécessite de la force et de la patience.)
6. The kitten kneaded the blanket with her paws. (Le chaton pétrissait la couverture avec ses pattes.)
7. She carefully kneads the dough to make pizza crusts. (Elle pétrit soigneusement la pâte pour faire des croûtes de pizza.)
8. After kneading, let the dough rise for an hour. (Après avoir pétri, laissez la pâte lever pendant une heure.)
9. He learned how to knead dough at a culinary school. (Il a appris à pétrir de la pâte à l'école culinaire.)
10. The baker kneads the bread dough with expertise. (Le boulanger pétrit la pâte à pain avec expertise.)

Synonyms, antonyms, and similar words for "knead" in English

Synonyms: mix, blend, fold, work, massage, press, squeeze, mold, shape, churn.

Antonyms: neglect, ignore.

Similar Words: massage, rub, press, roll, stretch.

Synonyms, antonyms, and similar words for "pétrir" in French

Synonyms: malaxer, modeler, travailler, pétrissage, amasser.

Antonyms: -.

Similar Words: presser, masser, rouler, manier, façonner.

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