French translation of sabotiere is 
sabotiere

Meaning of "sabotiere" in English

A "sabotiere" refers to a specialized container used for making sorbet or ice cream, typically characterized by its unique design which allows it to fit into a larger bucket of ice and salt to freeze the contents. This device is often cylindrical and sometimes features a rotational handle to churn the mixture, aiding in the even freezing of the dessert. While not as commonly used today due to modern ice cream machines, sabotiers hold historical significance in culinary arts, reflecting traditional methods of sorbet preparation.

Meaning of "sabotiere" in French

In French, a "sabotière" is an apparatus used for preparing frozen desserts such as sorbet and ice cream. It functions as a vessel that holds the mixture, which is then placed within a larger container filled with ice and salt to initiate the freezing process. The term also embodies a sense of craftsmanship and tradition in French culinary practice, relating to the artisanal methods of dessert making, where manual churning often played a significant role in achieving the desired consistency.

Pronunciation of "sabotiere" in English

Phonetic Transcription: [sæbˈɒt.i.eəʳ]

Pronunciation Variations: In English, the word "sabotiere" might be pronounced with slight regional variations, particularly in the vowel sounds. American English speakers may pronounce it with a softer 'r' sound, while British English pronunciation might emphasize a clearer 't' and the final 'r' may be more pronounced.

Pronunciation of "sabotiere" in French

Phonetic Transcription: [sa.bɔ.tjɛʁ]

Pronunciation Variations: In French, "sabotière" is typically pronounced consistently, though subtle differences may be heard between different regions of France. Generally, the 'r' at the end is pronounced with a soft, slightly rolled sound, which is characteristic of standard French pronunciation.

Sentence examples in English and translation to French

1. I found an antique sabotiere at the flea market. (J'ai trouvé une sabotière antique au marché aux puces.)
2. Using a sabotiere requires patience and skill. (Utiliser une sabotière demande patience et habileté.)
3. The chef demonstrated how to make sorbet with a sabotiere. (Le chef a montré comment faire du sorbet avec une sabotière.)
4. She inherited her grandmother's sabotiere. (Elle a hérité de la sabotière de sa grand-mère.)
5. We decided to use a sabotiere for the authentic experience. (Nous avons décidé d'utiliser une sabotière pour une expérience authentique.)
6. Ice cream from a sabotiere tastes smoother. (La glace faite dans une sabotière a un goût plus onctueux.)
7. The sabotiere needed some repairs before use. (La sabotière nécessitait des réparations avant son utilisation.)
8. There's a certain charm to making ice cream in a sabotiere. (Il y a un certain charme à faire de la glace dans une sabotière.)
9. Her sabotiere was made of copper and beautifully crafted. (Sa sabotière était en cuivre et magnifiquement fabriquée.)
10. They showcased how sabotiere was used in the 18th century. (Ils ont montré comment les sabotières étaient utilisées au 18ème siècle.)

Synonyms, antonyms, and similar words for "sabotiere" in English

Synonyms: ice cream maker, sorbet maker, churn, ice cream freezer.

Antonyms: -

Similar Words: freezer, container, vessel, dessert tool, kitchenware.

Synonyms, antonyms, and similar words for "sabotiere" in French

Synonyms: sorbetière, tambour à glace.

Antonyms: -

Similar Words: récipient, ustensile, outil de cuisine, appareil à glace, mode de congélation artisanale.

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