French translation of
ramequin
is
ramequin
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Meaning of "ramequin" in English
In English, the word "ramequin" refers to a small dish used for baking and serving individual portions of food. Typically made of ceramic or glass, ramequins are heat-resistant and often employed in preparing dishes like soufflés, crème brûlée, or custards that require baking. They are also used to serve condiments or appetizers. The word "ramequin" highlights not only the dish's size and purpose but also its versatility in both cooking and presentation. It is an essential item in both amateur and professional kitchens for its convenience and aesthetic appeal.
Meaning of "ramequin" in French
In French, "ramequin" denotes a small dish primarily used for both baking and serving individual food portions. Usually composed of porcelain or earthenware, these dishes are synonymous with a variety of recipes, such as soufflés and crème brûlée, which require oven-baking. They are also suitable for serving small appetizers and desserts, highlighting their multifaceted use in culinary practices. The term is widely recognized in French cooking, exemplifying both the functionality and elegance typically associated with French tabletop items.
Pronunciation of "ramequin" in English
Phonetic Transcription: [ˈræmɪkɪn]
Pronunciation Variations: While the pronunciation mostly follows a standard pattern, some English speakers may slightly alter the vowel sounds due to regional accents, with variations heard in the UK and the US, where the emphasis might shift slightly in informal settings.
Pronunciation of "ramequin" in French
Phonetic Transcription: [ʁam.kɛ̃]
Pronunciation Variations: In French, the pronunciation is quite consistent across regions, though slight accentual differences may occur in rural versus urban settings. The nasal 'in' sound at the end is notably French, distinct from English speakers' attempts.
Sentence examples in English and translation to French
- I used a ramequin to bake my chocolate soufflé. (J'ai utilisé un ramequin pour cuire mon soufflé au chocolat.)
- Each guest received a ramequin of crème brûlée. (Chaque invité a reçu un ramequin de crème brûlée.)
- The recipe calls for a set of six ramequins. (La recette nécessite un ensemble de six ramequins.)
- She served the dip in a small ramequin on the side. (Elle a servi la sauce dans un petit ramequin à côté.)
- I love making individual quiches in ramequins. (J'adore faire des quiches individuelles dans des ramequins.)
- He prefers using ramequins for his cheese fondue. (Il préfère utiliser des ramequins pour sa fondue au fromage.)
- The elegant presentation in ramequins impressed everyone. (La présentation élégante dans les ramequins a impressionné tout le monde.)
- I found some vintage ramequins at the flea market. (J'ai trouvé des ramequins vintage au marché aux puces.)
- Do you have enough ramequins for all the guests? (As-tu assez de ramequins pour tous les invités?)
- She carefully filled each ramequin with custard. (Elle a soigneusement rempli chaque ramequin de crème pâtissière.)
Synonyms, antonyms, and similar words for "ramequin" in English
Synonyms: baking dish, soufflé dish, custard cup, mold, pot.
Antonyms: -.
Similar Words: bowl, cup, container, crock, dish.
Synonyms, antonyms, and similar words for "ramequin" in French
Synonyms: moule, pot, terrine, petite assiette, cocotte.
Antonyms: -.
Similar Words: bol, récipient, coupe, plat, cassolette.
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