French translation of haricot is 
haricot

Meaning of "haricot" in English

In English, "haricot" refers specifically to a type of bean. Most commonly, it is used to describe small beans that are typically white, such as navy beans or haricot beans, which are often used in baked bean dishes. The term "haricot" is borrowed from French, and while not as commonly used in everyday English, it remains in culinary contexts to describe dishes or recipes involving these small-sized beans. These beans are known for their versatility, being a staple in many international cuisines due to their mild flavor and smooth texture.

Meaning of "haricot" in French

In French, "haricot" means "bean," and it is used to refer to the seeds of various legume plants. This usage is much broader than the English use, as it encompasses not only the white beans but all kinds of beans, including green beans (haricots verts). The term "haricot" is deeply rooted in French cuisine and is used extensively to describe dishes featuring beans. It is an essential ingredient in many traditional French recipes, often valued for its nutritional benefits and culinary versatility.

Pronunciation of "haricot" in English

Phonetic Transcription: /ˈhær.ɪ.koʊ/

In English, "haricot" may have slight pronunciation variations depending on the speaker’s background, including regional or dialectical influences. However, the pronunciation generally follows the phonetic transcription provided, highlighting the initial “h” sound, the stress on the first syllable, and the long “o” sound at the end.

Pronunciation of "haricot" in French

Phonetic Transcription: /a.ʁi.ko/

In French, the pronunciation of "haricot" features a more nasal and rounded quality compared to English. The “h” is silent, and the stress is more evenly distributed across the syllables. Regional accents within France might introduce slight variations, but the standard pronunciation remains consistent with the provided transcription.

Sentence examples in English and translation to French

1. I made a stew using haricot beans. (J'ai fait un ragoût avec des haricots.)
2. Haricot beans are essential in this recipe. (Les haricots sont essentiels dans cette recette.)
3. My favorite dish is baked haricot beans. (Mon plat préféré est les haricots blancs cuits.)
4. She added haricot beans to the salad. (Elle a ajouté des haricots à la salade.)
5. Haricot beans come in various sizes. (Les haricots existent en différentes tailles.)
6. We harvest haricot beans every summer. (Nous récoltons des haricots chaque été.)
7. Haricot beans can be used in soups. (Les haricots peuvent être utilisés dans les soupes.)
8. I prefer canned haricot beans for convenience. (Je préfère les haricots en boîte pour leur commodité.)
9. The chef prepared a dish with fresh haricot beans. (Le chef a préparé un plat avec des haricots frais.)
10. Haricot bean soup is perfect for winter. (La soupe de haricots est parfaite pour l'hiver.)

Synonyms, antonyms, and similar words for "haricot" in English

Synonyms: bean, navy bean, kidney bean, legume, pulse, broad bean, white bean.

Antonyms: -.

Similar Words: lentil, chickpea, soybean, split pea, mung bean.

Synonyms, antonyms, and similar words for "haricot" in French

Synonyms: légumineuse, flageolet, cassoulet, pois, fève, grain, graine.

Antonyms: -.

Similar Words: pois chiche, lentille, haricot vert, soja, haricot blanc.

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