French translation of zymologist is 
zymologist

Meaning of "zymologist" in English

A zymologist is an expert in the biochemical field of zymology, which involves the study of fermentation processes and the microorganisms involved, such as yeast and bacteria. This specialty is crucial in industries like brewing, winemaking, and baking, where controlled fermentation plays a vital role. Zymologists apply their knowledge to create and improve products like beer, wine, and bread by understanding the science behind fermentation, enhancing the flavor, texture, and shelf life of these products. Their work often intersects with fields such as microbiology and biochemistry.

Meaning of "zymologist" in French

In French, the word "zymologist" refers to a specialist who studies fermentation processes, known as "zymologie" in French. These professionals explore the biochemical transformations involving microorganisms such as yeasts and bacteria. Their expertise is particularly valued in industries producing fermented products like wine, beer, and cheese. A zymologist utilizes their scientific understanding to innovate and refine processes that influence flavor, quality, and production efficiency. This specialty is crucial for industries reliant on fermentation, and it merges knowledge from microbiology and biochemistry with practical applications.

Pronunciation of "zymologist" in English

Phonetic Transcription: [zaɪˈmɒlədʒɪst]

Pronunciation Variations: There are few regional variations in the pronunciation of "zymologist," though some may stress different syllables slightly depending on dialect. Predominantly, it is pronounced with the emphasis on the second syllable, especially within scientific communities.

Pronunciation of "zymologist" in French

Phonetic Transcription: [zi.mɔ.lɔ.ʒist]

Pronunciation Variations: In French, pronunciation may vary slightly in accentuation depending on the regional accent, but generally, it follows the pattern given. The phonetic nuances are subtle, and the word is uniformly understood in scientific contexts.

Sentence examples in English and translation to French

1. The zymologist discovered a more efficient fermentation process. (Le zymologiste a découvert un procédé de fermentation plus efficace.)
2. As a zymologist, she specializes in the fermentation of beer. (En tant que zymologiste, elle se spécialise dans la fermentation de la bière.)
3. The zymologist's research improved the wine's flavor significantly. (Les recherches du zymologiste ont considérablement amélioré le goût du vin.)
4. Understanding yeast fermentation is crucial for a zymologist. (Comprendre la fermentation des levures est crucial pour un zymologiste.)
5. The zymologist explained the role of bacteria in cheese production. (Le zymologiste a expliqué le rôle des bactéries dans la production de fromage.)
6. Innovative techniques by zymologists are transforming the baking industry. (Les techniques innovantes des zymologistes transforment l'industrie de la boulangerie.)
7. The brewery hired a zymologist to enhance their products. (La brasserie a engagé un zymologiste pour améliorer leurs produits.)
8. This zymologist's breakthrough is reducing fermentation time. (La percée de ce zymologiste réduit le temps de fermentation.)
9. Zymologists play a key role in the quality control of fermented foods. (Les zymologistes jouent un rôle clé dans le contrôle de la qualité des aliments fermentés.)
10. The collaboration between chefs and zymologists creates unique flavors. (La collaboration entre les chefs et les zymologistes crée des saveurs uniques.)

Synonyms, antonyms, and similar words for "zymologist" in English

Synonyms: fermentation scientist, brewing scientist

Antonyms: -

Similar Words: microbiologist, biochemist, fermentation expert

Synonyms, antonyms, and similar words for "zymologist" in French

Synonyms: spécialiste en fermentation, scientifique de la zymologie

Antonyms: -

Similar Words: microbiologiste, biochimiste, expert en fermentation

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