French translation of salpicon is 
salpicon

Meaning of "salpicon" in English

In English, "salpicon" refers to a type of culinary preparation often involving diced ingredients mixed with a flavorful liquid such as sauce or dressing. It is typically a mix of vegetables, meats, or seafood that is seasoned and served cold, often as a salad or an appetizer. The word is borrowed from French and Spanish culinary traditions where it represents a similar concept. This dish is versatile, as the ingredients can vary widely, allowing it to be adapted to different tastes and occasions. The emphasis is on the combination of flavors and textures.

Meaning of "salpicon" in French

In French, "salpicon" carries a culinary meaning similar to its usage in English. It refers to a finely chopped mixture of various ingredients such as meats, shellfish, or vegetables, combined with a sauce. This mixture can be used as a filling for pastries, served in a sauce, or used to complement other dishes. The term is deeply rooted in traditional French cuisine, where precision in the preparation and harmonious blending of flavors and textures are key. The concept emphasizes the delightful variety and presentation of flavors.

Pronunciation of "salpicon" in English

Phonetic Transcription: /sælˈpiːkɒn/

Pronunciation Variations: There are no significant dialectical variations in the pronunciation of "salpicon" in English. The term is pronounced similarly across different English-speaking regions, maintaining the emphasis on the second syllable.

Pronunciation of "salpicon" in French

Phonetic Transcription: /salpiˈkɔ̃/

Pronunciation Variations: In different French-speaking regions, slight variations may occur in the nasalization of the final sound. However, the pronunciation remains largely consistent, emphasizing the last syllable with a nasal tone.

Sentence examples in English and translation to French

1. The restaurant's special was a seafood salpicon. (Le plat spécial du restaurant était un salpicon de fruits de mer.)
2. She prepared a delicious chicken salpicon for the party. (Elle a préparé un délicieux salpicon de poulet pour la fête.)
3. The cookbook includes several types of salpicon recipes. (Le livre de cuisine comprend plusieurs recettes de salpicon.)
4. He served the salpicon as an appetizer with crackers. (Il a servi le salpicon comme apéritif avec des crackers.)
5. The fresh vegetables in the salpicon added a nice crunch. (Les légumes frais dans le salpicon ont ajouté un bon croquant.)
6. They decided to make a salpicon with leftover roast beef. (Ils ont décidé de faire un salpicon avec du rôti de bœuf restant.)
7. The traditional Mexican salpicon is made with shredded meat. (Le salpicon mexicain traditionnel est fait avec de la viande effilochée.)
8. As a summer dish, salpicon is both refreshing and flavorful. (En tant que plat d'été, le salpicon est à la fois rafraîchissant et savoureux.)
9. The chef garnished the salad with a spicy shrimp salpicon. (Le chef a décoré la salade avec un salpicon de crevettes épicées.)
10. Salpicon can be stored in the refrigerator for several days. (Le salpicon peut être conservé au réfrigérateur pendant plusieurs jours.)

Synonyms, antonyms, and similar words for "salpicon" in English

Synonyms: mixture, medley, blend, mix, jumble.

Antonyms: -.

Similar Words: salad, concoction, array, fusion, assortment.

Synonyms, antonyms, and similar words for "salpicon" in French

Synonyms: mélange, assortiment, mélange, mixte, amalgame.

Antonyms: -.

Similar Words: salade, composition, assemblage, combinaison, éventail.

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