French translation of saccholactic is 
saccholactic

Meaning of "saccholactic" in English

"Saccholactic" is an adjective that describes something related to or derived from the fermentation of sugars. Specifically, it may refer to processes where sugars are converted into lactic acid by bacteria. This term is mainly used in scientific contexts, particularly in biochemistry and microbiology. The prefix "saccho-" refers to sugar, while "-lactic" relates to lactic acid, indicating a transformation process involving both components. Understanding saccholactic processes can be crucial in fields such as food science and industrial fermentation.

Meaning of "saccholactic" in French

In French, "saccholactic" is an adjective used to describe processes or substances that involve the conversion of sugars into lactic acid, typically through bacterial fermentation. This term is principally utilized in scientific discussions, particularly in the realms of biochemistry and microbiology. It combines "saccho-" indicative of sugar, with "-lactic," indicating lactic acid, thus denoting a biochemical transformation. Such terms are significant in scientific disciplines that study fermentation, such as food technology and microbiology.

Pronunciation of "saccholactic" in English

Phonetic Transcription: [ˌsæk.oʊˈlæktɪk].

Pronunciation Variations: The pronunciation of "saccholactic" does not vary significantly among English dialects, though slight differences may occur due to accent. Most variations will maintain the core syllabic stress, with variations only due to regional accents affecting vowels slightly.

Pronunciation of "saccholactic" in French

Phonetic Transcription: [sak.ko.lak.tik].

Pronunciation Variations: In French, "saccholactic" will mostly remain consistent across different regions. Some slight variations might appear in vowel sounds or stress depending on local accents, but these do not typically alter the intelligibility of the word significantly.

Sentence examples in English and translation to French

1. The saccholactic process is crucial for yogurt production. (Le processus saccholactique est crucial pour la production de yaourt.)
2. Saccholactic fermentation alters the flavor of dairy products. (La fermentation saccholactique modifie la saveur des produits laitiers.)
3. Researchers study saccholactic bacteria to improve fermentation techniques. (Les chercheurs étudient les bactéries saccholactiques pour améliorer les techniques de fermentation.)
4. Saccholactic methods are utilized in both food and biofuel industries. (Les méthodes saccholactiques sont utilisées à la fois dans les industries alimentaires et des biocarburants.)
5. Understanding saccholactic reactions helps optimize cheese-making. (Comprendre les réactions saccholactiques aide à optimiser la fabrication du fromage.)
6. Many probiotics are known to perform saccholactic fermentation. (De nombreux probiotiques sont connus pour effectuer la fermentation saccholactique.)
7. The saccholactic cycle is vital in various food preservation practices. (Le cycle saccholactique est vital dans diverses pratiques de conservation des aliments.)
8. Saccholactic byproducts can influence the texture of fermented items. (Les sous-produits saccholactiques peuvent influencer la texture des produits fermentés.)
9. Advances in saccholactic knowledge have led to better sourdough bread. (Les avancées dans la connaissance saccholactique ont conduit à un meilleur pain au levain.)
10. Saccholactic activity is monitored in quality control of food products. (L'activité saccholactique est surveillée dans le contrôle de la qualité des produits alimentaires.)

Synonyms, antonyms, and similar words for "saccholactic" in English

Synonyms: -

Antonyms: -

Similar Words: fermentative, lactic, sugar-derived, microbial, biochemical.

Synonyms, antonyms, and similar words for "saccholactic" in French

Synonyms: -

Antonyms: -

Similar Words: fermentatif, lactique, dérivé du sucre, microbien, biochimique.

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