French translation of
garlicky
is
aillée
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Meaning of "garlicky" in English
"Garlicky" describes something that has the strong and distinctive flavor or aroma of garlic. It often refers to food that contains a noticeable amount of garlic, providing a pungent, spicy, and savory taste. The term can be seen as positive or negative depending on personal taste preferences. For example, a dish described as "garlicky" might be appreciated for its robust flavor or criticized for being overpoweringly strong in garlic. This adjective conveys the essence of garlic in whichever entity it is describing, primarily focusing on the strength and presence of garlic’s characteristics.
Meaning of "aillée" in French
The word "aillée" is the French adjective used to describe something infused with or flavored by garlic, similar to "garlicky" in English. It highlights the presence and influence of garlic in a dish, evoking the pungency and aromatic qualities that garlic brings. The term is generally used to describe foods that have been significantly impacted by the addition of garlic, suggesting a strong, recognizable flavor. The use of "aillée" typically indicates a culinary context where garlic plays a central or prominent role in the overall taste profile, providing a hearty and intense savoriness to the dish.
Pronunciation of "garlicky" in English
Phonetic Transcription: /ˈɡɑːr.lɪ.ki/
Pronunciation Variations: In different English-speaking regions, the pronunciation of "garlicky" might have slight variations in accent or emphasis. In the United States, for example, it is commonly pronounced with a clear stress on the first syllable, while in British English, you might notice a more subtle difference in the articulation of the 'r' and 'a' sounds.
Pronunciation of "aillée" in French
Phonetic Transcription: /a.je/
Pronunciation Variations: "Aillée" is pronounced consistently across French-speaking regions, with a nasal quality typical of French vowels. There are minimal regional differences in pronunciation, maintaining its distinct phonetic characteristics regardless of the specific accent.
Sentence examples in English and translation to French
- The soup was wonderfully garlicky, full of rich flavors. (La soupe était merveilleusement aillée, pleine de riches saveurs.)
- I love garlicky pasta dishes for their bold taste. (J'adore les plats de pâtes aillés pour leur goût audacieux.)
- Her garlicky bread is famous at family gatherings. (Son pain aillé est célèbre lors des réunions de famille.)
- The restaurant's garlicky chicken wings are a must-try. (Les ailes de poulet aillées du restaurant sont à essayer absolument.)
- This salad dressing is too garlicky for my taste. (Cette vinaigrette est trop aillée pour mon goût.)
- They served garlicky potatoes that paired well with the steak. (Ils ont servi des pommes de terre aillées qui se mariaient bien avec le steak.)
- His garlicky hummus recipe is a hit at parties. (Sa recette de houmous aillé fait un tabac lors des soirées.)
- I prefer my stir-fry with a hint of garlicky sauce. (Je préfère mon sauté avec une touche de sauce aillée.)
- Even the garlicky aroma from the kitchen made me hungry. (Même l'arôme aillé de la cuisine m'a donné faim.)
- The garlicky marinade gave the fish a unique flavor. (La marinade aillée a donné au poisson un goût unique.)
Synonyms, antonyms, and similar words for "garlicky" in English
Synonyms: pungent, aromatic, savory, spicy, zesty, flavorful, piquant, tangy.
Antonyms: bland, mild, flavorless.
Similar Words: oniony, peppery, herby.
Synonyms, antonyms, and similar words for "aillée" in French
Synonyms: savoureuse, piquante, épicée, aromatique, relevée.
Antonyms: fade, douce, insipide.
Similar Words: orionée, épicée, herbacée.
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