French translation of eddoes is 
eddoes

Meaning of "eddoes" in English

Eddoes are a root vegetable belonging to the taro family, known scientifically as Colocasia esculenta. They are small tubers with a rough, brownish skin and white to cream-colored flesh, often used in Caribbean, African, and Asian cuisines. Eddoes have a slightly nutty flavor and a starchy texture, making them suitable for boiling, frying, or mashing. They are high in dietary fiber and provide essential nutrients like vitamins C and B6. Eddoes can be used similarly to potatoes in recipes and are particularly valued for their ability to absorb sauces and spices.

Meaning of "eddoes" in French

In French, "eddoes" refers to the same root vegetable as in English. It's a member of the taro family and is known for its use in various traditional recipes, especially in Caribbean and African cuisines. The tubers are typically small, with a rough skin and a starchy interior. They are prized for their versatility in cooking, including methods like boiling and frying. Eddoes are nutritious, offering dietary fiber and vitamins, similar to other root vegetables like potatoes, and serve as an excellent base for absorbing flavors in diverse dishes.

Pronunciation of "eddoes" in English

Phonetic Transcription: /ˈɛdoʊz/

Pronunciation Variations: There are slight variations in pronunciation between American and British English. In American English, it is typically pronounced with a softer 'r' sound, while British pronunciation may emphasize the vowels slightly differently. Overall, regional pronunciations do not vary significantly.

Pronunciation of "eddoes" in French

Phonetic Transcription: /ɛd.dot/

Pronunciation Variations: In French, the pronunciation remains consistent across different regions. However, the emphasis may slightly change depending on the speaker's native dialect, but normally it aligns closely with the standard French pronunciation.

Sentence examples in English and translation to French

1. Eddoes are often used in Caribbean dishes. (Les eddoes sont souvent utilisées dans les plats caribéens.)
2. I prefer boiling eddoes rather than frying them. (Je préfère bouillir les eddoes plutôt que de les frire.)
3. She added eddoes to the stew for extra flavor. (Elle a ajouté des eddoes au ragoût pour plus de saveur.)
4. Eddoes can be a healthy substitute for potatoes. (Les eddoes peuvent être une alternative saine aux pommes de terre.)
5. The market sells fresh eddoes every Tuesday. (Le marché vend des eddoes fraîches tous les mardis.)
6. He mashed the eddoes with butter and herbs. (Il a écrasé les eddoes avec du beurre et des herbes.)
7. Eddoes are particularly popular in African cuisine. (Les eddoes sont particulièrement populaires dans la cuisine africaine.)
8. She peeled the eddoes before cooking them. (Elle a pelé les eddoes avant de les cuisiner.)
9. They served roasted eddoes with grilled fish. (Ils ont servi des eddoes rôtis avec du poisson grillé.)
10. Eddoes should be stored in a cool, dry place. (Les eddoes doivent être conservées dans un endroit frais et sec.)

Synonyms, antonyms, and similar words for "eddoes" in English

Synonyms: taro, dasheen, colocasia, elephant ear root, cocoyam.

Antonyms: -.

Similar Words: yam, sweet potato, potato, cassava, yuca.

Synonyms, antonyms, and similar words for "eddoes" in French

Synonyms: taro, colocase, coco, racine d’oreille d’éléphant.

Antonyms: -.

Similar Words: igname, patate douce, pomme de terre, manioc, yuca.

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