Meaning of "calipee" in English

Calipee refers to the fatty or gelatinous substance found in the green turtle, which is often considered a delicacy. This part is located in the turtle's dermal layer, near the shell, and is typically used in making turtle soup. Historically, it has been appreciated for its unique texture and flavor, often playing a crucial role in gourmet cuisines. The appreciation for calipee highlights its esteemed status in culinary traditions that value rare and interesting ingredients.

Meaning of "calipee" in French

In French, "calipee" denotes the same culinary term related to turtles, specifically referring to the fatty and gelatinous component found in the green turtle. This substance is a sought-after delicacy often used in bouillons and sophisticated dishes. Its presence in French cuisine reflects a rich tradition of utilizing novel ingredients to enhance the flavors and textures of gourmet recipes. This ingredient is recognized for contributing depth to dishes that emphasize traditional yet luxurious flavors.

Pronunciation of "calipee" in English

Phonetic Transcription: /kæˈləpiː/

Pronunciation Variations: The pronunciation of "calipee" remains consistent across various English-speaking regions, with slight variations in accent depending on whether the speaker is from the UK, the US, or another English-speaking country.

Pronunciation of "calipee" in French

Phonetic Transcription: /kal.i.pe/

Pronunciation Variations: In French, the word is consistently pronounced with slight regional variations, mainly in accent or emphasis, influenced by local dialects in different French-speaking regions.

Sentence examples in English and translation to French

  1. The chef prepared a rich turtle soup using calipee. (Le chef a préparé une riche soupe de tortue en utilisant du calipee.)
  2. Calipee adds a unique flavor to the traditional dish. (Le calipee ajoute une saveur unique au plat traditionnel.)
  3. The gourmet restaurant specializes in dishes made with calipee. (Le restaurant gastronomique est spécialisé dans les plats à base de calipee.)
  4. Shoppers sought calipee at the local market for their recipes. (Les acheteurs ont cherché du calipee au marché local pour leurs recettes.)
  5. Calipee is prized for its rich and gelatinous texture. (Le calipee est prisé pour sa texture riche et gélatineuse.)
  6. Cooking with calipee requires specific culinary skills. (Cuisiner avec du calipee nécessite des compétences culinaires spécifiques.)
  7. Many food enthusiasts enjoy the delicacy of calipee. (De nombreux amateurs de cuisine apprécient le délice du calipee.)
  8. The cookbook featured several recipes highlighting calipee. (Le livre de cuisine présentait plusieurs recettes mettant en valeur le calipee.)
  9. Calipee is often associated with luxury dining experiences. (Le calipee est souvent associé à des expériences culinaires de luxe.)
  10. My grandmother taught me how to cook with calipee. (Ma grand-mère m'a appris à cuisiner avec du calipee.)

Synonyms, antonyms, and similar words for "calipee" in English

Synonyms: -.

Antonyms: -.

Similar Words: gelatinous, fatty layer, turtle part, delicacy.

Synonyms, antonyms, and similar words for "calipee" in French

Synonyms: -.

Antonyms: -.

Similar Words: couche gélatineuse, partie de la tortue, délice, ingrédient rare.

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