Meaning of "cacao" in English

Cacao refers to the seeds or beans of the tropical cacao tree, which are the source of cocoa and chocolate. These beans are harvested from pods and undergo processing to produce cocoa mass, cocoa butter, and other chocolate products. Besides its culinary uses, cacao holds cultural and historical significance in many societies, particularly in Central and South America, where it has been cultivated for centuries. Cacao is considered a superfood due to its high levels of antioxidants, minerals, and nutrients, providing various health benefits.

Meaning of "cacao" in French

In French, "cacao" refers to the same tropical tree native to Central and South America, known as "Theobroma cacao," and its seeds, used to produce cocoa and chocolate products. Cacao has been historically significant since the time of ancient civilizations, such as the Mayans and Aztecs, who valued it for both consumption and ritualistic purposes. Additionally, in modern French-speaking countries, cacao continues to be a central ingredient in many desserts and confections, celebrated for its rich flavor and health benefits.

Pronunciation of "cacao" in English

Phonetic Transcription: /kəˈkaʊ, kæˈkoʊ/

In English, "cacao" can be pronounced differently depending on the region. In American English, it's often pronounced as /kəˈkaʊ/, while in British English it might be said as /kæˈkoʊ/. These pronunciation variations reflect the diversity in English accents but do not significantly alter the word's meaning.

Pronunciation of "cacao" in French

Phonetic Transcription: /ka.ka.o/

In French, the word "cacao" is pronounced /ka.ka.o/ with equal emphasis on each syllable. As with many French words, regional accents may slightly alter the pronunciation, but the distinction in sound is relatively minimal compared to English. The term retains its familiar pronunciation across French-speaking regions.

Sentence examples in English and translation to French

  1. The cacao beans are harvested by hand. (Les fèves de cacao sont récoltées à la main.)
  2. She loves the rich taste of cacao in her chocolate. (Elle adore le goût riche du cacao dans son chocolat.)
  3. Cacao nibs add a crunchy texture to desserts. (Les éclats de cacao ajoutent une texture croquante aux desserts.)
  4. He studied the history of cacao in Mesoamerican culture. (Il a étudié l'histoire du cacao dans la culture mésoaméricaine.)
  5. Cacao contains high levels of antioxidants. (Le cacao contient des niveaux élevés d'antioxydants.)
  6. The farmers grow cacao trees in tropical climates. (Les agriculteurs cultivent des cacaoyers dans des climats tropicaux.)
  7. Dark chocolate is made from pure cacao. (Le chocolat noir est fabriqué à partir de cacao pur.)
  8. Cacao powder is used in many baking recipes. (La poudre de cacao est utilisée dans de nombreuses recettes de pâtisserie.)
  9. They visited a cacao plantation during their trip. (Ils ont visité une plantation de cacao pendant leur voyage.)
  10. The festival celebrated the cultural significance of cacao. (Le festival a célébré la signification culturelle du cacao.)

Synonyms, antonyms, and similar words for "cacao" in English

Synonyms: cocoa bean, chocolate bean, cocoa

Antonyms: -

Similar Words: chocolate, cocoa, cocoa powder, cocoa butter

Synonyms, antonyms, and similar words for "cacao" in French

Synonyms: fève de cacao, chocolat

Antonyms: -

Similar Words: chocolat, chocolat noir, chocolat au lait, poudre de cacao

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